Chilli

Chilli is one of India’s major spice crops and is important for domestic use and exports
It supports processing, trading, and spice-based industries across the country
Chilli cultivation also provides strong income potential for farmers because of its high market value.

Why Your Chilli Needs Phosphorus?

Root development &
early establishment

Phosphorus promotes strong root growth, ensuring better nutrient and water uptake during early stages

Flowering & fruit
development

It supports energy transfer (ATP), which is critical for flowering, fruit setting, and reduced flower drop

Yield & fruit
quality

Adequate Phosphorus improves fruit size, uniformity, and overall yield as well as quality
West Bengal

Chilli

Government Recommended Dose of Fertilizers (Kg/ha)

N

60

P

60

K

30

Micronutrient

Zinc Sulphate

25

Kg

OCP Nutricrops TSP Dosage: For P Requirement (Kg/ha)

Dose

130

The Best Way to Apply

Apply at the time of transplanting as side placement

Selected State: West Bengal

Major Growing States: West Bengal

Source: Crop Information

Source: Government Recommended Dose of Fertilizers (Kg/ha)